A Dessert For The Fleeting Days Of Summer-Into-Fall

heritage grain cake with husk cherry compote & mascarpone whipped cream / + 30-second poached peach recipe

Sep 10 • 

Marissa Lippert

4

August 2025

A Fleeting-Summer Obsession / part I

confit tuna, the perfect bit of easy luxury

Aug 28 • 

Marissa Lippert

July 2025

An ideal dish for a heatwave

scallop aguachile with cucumber, watermelon & chili

Jul 29 • 

Marissa Lippert

3

June 2025

summery beans, simple & life-giving

waxing poetic on the slow simmered beauty and satisfaction of beans

Jun 5 • 

Marissa Lippert

8

2

April 2025

A Tart to Celebrate Springtime

a lemony, citrusy tart with an all-spelt crust & coffee reduction

Apr 15 • 

Marissa Lippert

4

An easy (and addictive) springtime bolognese

with caramelized fennel, lemon, spring herbs & green olives (+ handcut einkorn pasta)

Apr 2 • 

Marissa Lippert

10

2

March 2025

A new recipe booklet!...eating for the last of winter & the first of spring

a time of transition: the vernal equinox, Aries season & a recipe for preserved lemons

Mar 22 • 

Marissa Lippert

9

Rebirth: A Panna Cotta for (Very Early) Spring

buttermilk panna cotta with caramelized rhubarb & candied fennel

Mar 13 • 

Marissa Lippert

5

2

February 2025

A Cake That Eats Like A Hot Toddy

Meyer lemon-almond-tonka bean cake with a rum soaker to provide some vitality for deep winter

Feb 9 • 

Marissa Lippert

3

A broth to bust all colds & flus

soup seazon is very much here...2+ ways with chicken stock

Feb 5 • 

Marissa Lippert

2

1

January 2025

The only dressing you'll need...

to survive winter's chill (among other cringy things at the present time)

Jan 22 • 

Marissa Lippert

5

Embodied eating for an uncertain 2025 (round I)

How to feed ourselves during times of transition--seasonal, locational, political...

Jan 16 • 

Marissa Lippert

7